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Villanelles, Triolets, and Other Crap Forms
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11-20-2006, 05:18 PM
Quincy Lehr
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Join Date: Jan 2005
Location: Los Angeles, CA, USA
Posts: 5,479
Indeed, fresh pasta and fresh ingredients for the sauce does make a great deal of difference--as does having the time to prepare it properly.
Quincy
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